Tuscan food is internationally recognized for its freshness and creativity. What better way to learn how to prepare an authentic Tuscan feast than by taking a course in the heart of Tuscany and its natural splendors! Spend a day in the rustic kitchen like Villa Pantanino or Le Macchie and discover the secrets of true Tuscan cooking.
Let a professional regional chef guide you step-by-step through the trials and errors of a succulent four to five course meal, taking advantage of the freshest seasonal produce and local ingredients. Fresh handmade pasta, traditional provincial tortes and choice game are just a few of the culinary offerings you'll experiment with - and eventually eat, accompanied by the quality olive oil and wine produced locally around the estate.
Whether you care to devote an entire weekend to honing your kitchen skills or simply an afternoon, Your Tuscany will arrange a private tuscany cooking class around your personal itinerary. Menu selections may be arranged according to dietary restrictions, and a wide variety of vegetarian options is available.
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